Guide to the Guidelines, Volume 2: GI Infections, Inflammation, and Bleeding - Paperback
Description
by Brennan Spiegel (Author), Hetal Karsan (Author)
The second book in the Guide to the Guidelines series covers infections, inflammation, and bleeding. The authors discuss guidelines published by the American College of Gastroenterology and use vignettes to illustrate how to apply the advice of the guideline authors to real-world scenarios.
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