The Baker's Dozen Volume Four, Best Scones - Paperback
The Baker's Dozen Volume Four, Best Scones - Paperback
Description
by Marcy Goldman (Author)
What's more versatile, elegant and mouth-watering than homemade scones? Welcome to pastry chef and author Marcy Goldman's fourth Baker's Dozen Cookbook, Best Scones! This is a charming little baking book that rounds up the best of the best of sweet and savory scones from traditional Classic Flaky Buttermilk Scones or Bridgerton Golden Oatmeal Scones to sumptuous new creations like Cinnamon Bun Scone or a decadent Tollhouse Chocolate Chunk. Perhaps you'd like to try berry-delicious Blackberry Honey-Dipped Scones, New England Cranberry Orange or rustic Maple Walnut Scones. Autumn will cue you to bake up Pumpkin Pie Latte Scones or Double Cheddar Scones and in summer, the Sweet Raspberry Ricotta Scones are hard to beat. There's so much more in The Fourth Baker's Dozen Best Scones Cookbook. Master Baker and host of the renown baking website, Betterbaking.com, Marcy Goldman's newest cookbook explores the world of scones along with the secret pro tips to make your scones blue-ribbon winners. This is the first and last Scone cookbook you'll ever need!
Care
To maintain the beauty and integrity of your purchase, we recommend treating it with care. Simple maintenance practices, such as gentle washing and proper storage, can effectively preserve the longevity of your favorites. We encourage you to refer to the care instructions included with each item, designed to help you keep your purchase in top condition.
Design
Our dedication to excellence extends beyond materials; it encompasses the artistry and craftsmanship illustrated in every piece we create.