Salicylate Intolerance and The Healthier I Ate The Sicker I Got (Revised 2nd Edition) - Paperback
Salicylate Intolerance and The Healthier I Ate The Sicker I Got (Revised 2nd Edition) - Paperback
Description
by Joan Tozzi Ablahani (Author)
This book is about Salicylate Intolerance, an allergy to aspirin and many healthy foods that certain people can't metabolize. Foods responsible for migraines, arthritis, asthma, ADHD, dry eyes, canker sores, burning chapped lips, chronic fatigue, rashes and Fibromyalgia. This Intolerance is still unrecognized and undiagnosed by most Medical Doctors. Read about one women's life of unnecessary suffering and her quest to research and write a book to prevent other people from suffering. Two days after avoiding foods like fruit, certain vegetables, olive oil, tomato sauce, tea and wine all of her symptoms disappeared. Yours can too. You are not crazy. You are not a hypochondriac. And you are not alone.
Care
To maintain the beauty and integrity of your purchase, we recommend treating it with care. Simple maintenance practices, such as gentle washing and proper storage, can effectively preserve the longevity of your favorites. We encourage you to refer to the care instructions included with each item, designed to help you keep your purchase in top condition.
Design
Our dedication to excellence extends beyond materials; it encompasses the artistry and craftsmanship illustrated in every piece we create.